Lily's Kitchen Lamb Tagine Tray
Inspired by the classic flavours of Morocco, this Lamb Tagine is filled with scrumptious squash, fluffy couscous and jewel-like apricots, all brought together by the warming spices of cinnamon and turmeric.
We make this recipe with fresh, proper meat, fruits and vegetables, botanical herbs and chelated minerals, to create an exciting, yet easily digestible food for dogs.
Freshly Prepared Lamb (60%), Couscous (3%), Squash (2%)
Broccoli (2%), Apricots (2%), Kale (1%), Minerals, Brown Rice (1%), Turmeric, Cinnamon (0.1%), Flaxseed.
Herbs & botanicals: Golden Rod, Nettle, Aniseed, Rosehips, Marigold Petals, Cleavers, Kelp, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root, Celery Seeds.